This recipe was inspired by my late grandmother who would prepare chicken this way. I didn’t have chicken but I did have a couple of Cornish game hens so I substituted those. In this recipe, Cornish game hens are slow roasted in the oven with sliced onions, soy sauce, garlic and butter. The result is tender meat with a savory sauce that is perfectly matched with some jasmine rice.
Note: As I mentioned before my grandmother would prepare her chicken this way so you can use one cut up fryer chicken if you would like, the cooking times will vary. Not only do these taste great, but the smell from your kitchen will leave your mouth watering. Enjoy!
Sorry about the lack of posts over the last week, friends. Things have been a bit hectic over here. Like trips to the Urgent Care and stomach flu for a family of four kind of hectic. But I’m back today to share with you a super easy slow cooker pulled pork recipe. A recipe that you […]
Every once in a while I like to pick up a completely new to me ingredient, take it home and see what I can do with it. Recently I found some red spring onions at the grocery store and decided that they were too pretty to not bring home with me. Once I got home, […]
This garlic pork meatball stir fry is loaded with succulent garlic pork meatballs, onions and bell peppers.
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My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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