I know some of you may be thinking, “Come on Des, deviled eggs? Do we really need a recipe for those?” It is true that this is a classic dish and chances are everyone has probably had them at one time or another. But since I am a sucker for deviled eggs and there are so many lying around after Easter, I thought I would share my version with you.
I have seen some very different versions of deviled eggs with plenty of exotic ingredients added to the mix, but I am a bit of a purest. With that said, I do add some cream cheese to make the filling a little creamier and a few green onions for a little flavor and a pop of color.
These are so delicious, I could literally eat them by the plateful. Enjoy! :)
Cranberry Orange Cupcakes studded with dried cranberries and a burst of orange flavor from orange zest. Topped with a decadent vanilla buttercream.
Chipotle Chicken Taquitos are an easy, toddler friendly dinner ready in about 30 minutes.
Perfectly simple and oh so addicting, these Salt n’ Pepper Blistered Shishito Peppers are my favorite snack.
This Kielbasa Broccoli Casserole loaded with kielbasa, broccoli and tons of cheese is comfort food at its finest.
Caramel Apple Pie Cheesecake. Just as decadent and delicious as it sounds.
Hi friends, I’m taking a step away from the recipes today to showcase the wonderful Hunger Is promotion that is taking place at Safeway and Albertson’s family of stores from September 1 – September 30th. The goal of the Hunger Is program is to help the current childhood hunger issue our country is facing.
My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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