<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Caramelized French Onion Dip</title>
	<atom:link href="http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html</link>
	<description>Exploring my passion for food and cooking one homemade recipe at a time.</description>
	<lastBuildDate>Wed, 08 Feb 2012 19:14:27 -0500</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
	<item>
		<title>By: caramelised onion dip &#171; Seven Second Rhapsody</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-87299</link>
		<dc:creator>caramelised onion dip &#171; Seven Second Rhapsody</dc:creator>
		<pubDate>Fri, 02 Dec 2011 18:58:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-87299</guid>
		<description>[...] This recipe is so good, I’m literally tongue-tied. I want to skip the words so you can get straight to making it. It’s so good I’ve hogged the recipe for a long time; once I made it my mother hogged it for a long time. We’ve been sharing, decadently and selfishly between ourselves, an entire bowl of this creamy caramelised onion dip. I eat it with everything: Kavli wafer thin crisps, Pringles, Ruffles, Tortilla chips and finally, just a heap on my spoon. Forget everything, drop everything, make this. NOW.  Caramelised Onion Dip (heart &amp; soul from Life’s Ambrosia) [...]</description>
		<content:encoded><![CDATA[<p>[...] This recipe is so good, I’m literally tongue-tied. I want to skip the words so you can get straight to making it. It’s so good I’ve hogged the recipe for a long time; once I made it my mother hogged it for a long time. We’ve been sharing, decadently and selfishly between ourselves, an entire bowl of this creamy caramelised onion dip. I eat it with everything: Kavli wafer thin crisps, Pringles, Ruffles, Tortilla chips and finally, just a heap on my spoon. Forget everything, drop everything, make this. NOW.  Caramelised Onion Dip (heart &amp; soul from Life’s Ambrosia) [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kimberley</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-20439</link>
		<dc:creator>Kimberley</dc:creator>
		<pubDate>Wed, 02 Mar 2011 05:24:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-20439</guid>
		<description>Erm... sorry about the double post. Internet went all funky and I didn&#039;t realize the first one worked.</description>
		<content:encoded><![CDATA[<p>Erm&#8230; sorry about the double post. Internet went all funky and I didn&#8217;t realize the first one worked.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kimberley</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-20438</link>
		<dc:creator>Kimberley</dc:creator>
		<pubDate>Wed, 02 Mar 2011 05:21:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-20438</guid>
		<description>I always make my onion dip from a 16 oz carton of sour cream and a package of onion soup mix. It&#039;s seriously one of my favorite things ever. But I&#039;ve been meaning to try making it from scratch and your recipe sounds awesome! I think I&#039;ll make it sans mayo though. Can&#039;t stand the stuff.</description>
		<content:encoded><![CDATA[<p>I always make my onion dip from a 16 oz carton of sour cream and a package of onion soup mix. It&#8217;s seriously one of my favorite things ever. But I&#8217;ve been meaning to try making it from scratch and your recipe sounds awesome! I think I&#8217;ll make it sans mayo though. Can&#8217;t stand the stuff.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kimberley</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-20437</link>
		<dc:creator>Kimberley</dc:creator>
		<pubDate>Wed, 02 Mar 2011 05:20:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-20437</guid>
		<description>I always just make onion dip out of a 16 oz carton of sour cream and a packet of onion soup mix. My favorite thing ever. However, I have been wanting to try making my own, and this recipe looks awesome. I&#039;m thinking I might try it tomorrow, but sans mayonnaise. Can&#039;t stand the stuff.</description>
		<content:encoded><![CDATA[<p>I always just make onion dip out of a 16 oz carton of sour cream and a packet of onion soup mix. My favorite thing ever. However, I have been wanting to try making my own, and this recipe looks awesome. I&#8217;m thinking I might try it tomorrow, but sans mayonnaise. Can&#8217;t stand the stuff.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Hungry Teacher &#187; Blog Archive &#187; Caramelized Onion Dip with Microwave Potato Chips</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-16221</link>
		<dc:creator>The Hungry Teacher &#187; Blog Archive &#187; Caramelized Onion Dip with Microwave Potato Chips</dc:creator>
		<pubDate>Mon, 11 Oct 2010 22:32:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-16221</guid>
		<description>[...] Onion Dip Recipe barely adapted from Life&#8217;s Ambrosia Makes just over 1 [...]</description>
		<content:encoded><![CDATA[<p>[...] Onion Dip Recipe barely adapted from Life&#8217;s Ambrosia Makes just over 1 [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Caramelized Onion Dip with Microwave Potato Chips &#171; The Hungry Teacher</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-13001</link>
		<dc:creator>Caramelized Onion Dip with Microwave Potato Chips &#171; The Hungry Teacher</dc:creator>
		<pubDate>Sun, 21 Mar 2010 00:04:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-13001</guid>
		<description>[...] Onion Dip Recipe barely adapted from Life&#8217;s Ambrosia Makes just over 1 [...]</description>
		<content:encoded><![CDATA[<p>[...] Onion Dip Recipe barely adapted from Life&#8217;s Ambrosia Makes just over 1 [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Deseree</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-12155</link>
		<dc:creator>Deseree</dc:creator>
		<pubDate>Wed, 10 Feb 2010 06:09:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-12155</guid>
		<description>Carolyn- Wow I&#039;m flattered that you included so many of my recipes in your Super Bowl celebration. I am happy to hear that everyone loved them! I hope you enjoy the wings too :)</description>
		<content:encoded><![CDATA[<p>Carolyn- Wow I&#8217;m flattered that you included so many of my recipes in your Super Bowl celebration. I am happy to hear that everyone loved them! I hope you enjoy the wings too :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Carolyn</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-12114</link>
		<dc:creator>Carolyn</dc:creator>
		<pubDate>Mon, 08 Feb 2010 15:21:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-12114</guid>
		<description>Deseree,
I made this, the pizza bites, and the jalapenos stuffed w/ bacon and cream cheese yesterday for the Super Bowl. They were all a huge hit! The dip turned out wonderful, a really nice, almost sweet onion taste that didn&#039;t linger too long at all! The pizza bites were delicious, and the jalapenos were perhaps the most popular appetizer! Thanks again for sharing all your delicious recipes. I&#039;m going to be making the spicy buffalo wings and the garlic pepper wings this week for my boyfriend!</description>
		<content:encoded><![CDATA[<p>Deseree,<br />
I made this, the pizza bites, and the jalapenos stuffed w/ bacon and cream cheese yesterday for the Super Bowl. They were all a huge hit! The dip turned out wonderful, a really nice, almost sweet onion taste that didn&#8217;t linger too long at all! The pizza bites were delicious, and the jalapenos were perhaps the most popular appetizer! Thanks again for sharing all your delicious recipes. I&#8217;m going to be making the spicy buffalo wings and the garlic pepper wings this week for my boyfriend!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bryan</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-9675</link>
		<dc:creator>Bryan</dc:creator>
		<pubDate>Tue, 29 Sep 2009 23:33:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-9675</guid>
		<description>I am not familiar with this recipe. This is not common in asian countries, especially in a third world country. It looks simple and I&#039;ll give it a try.</description>
		<content:encoded><![CDATA[<p>I am not familiar with this recipe. This is not common in asian countries, especially in a third world country. It looks simple and I&#8217;ll give it a try.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The week in food &#171; Loneliness and Cheeseburgers</title>
		<link>http://www.lifesambrosia.com/2009/06/caramelized-french-onion-dip-recipe.html#comment-9002</link>
		<dc:creator>The week in food &#171; Loneliness and Cheeseburgers</dc:creator>
		<pubDate>Wed, 19 Aug 2009 04:42:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.lifesambrosia.com/?p=1443#comment-9002</guid>
		<description>[...] Caramelized French Onion Dip [...]</description>
		<content:encoded><![CDATA[<p>[...] Caramelized French Onion Dip [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>

