Yesterday I posted my list of 4th of July Recipes however, I have a few more that I plan on sharing with you this week. First and foremost, I realized that my list did not include the all mighty burger, which will probably be present at many 4th of July parties this week. But I didn’t want to give you the recipe for just any burger, I picked the burger that it took Ryan and I a couple of years to master; The Guacamole Bacon Cheeseburger.
The name of this burger pretty much speaks for itself. There is no holding back with this one, it is fully loaded. A juicy 1/4 pound burger patty topped with melted pepper jack cheese, lettuce, red onion, creamy guacamole and strips of perfectly crisp bacon. It just might be the best burger I’ve ever had.
Another tip for this, if you, like me, sometimes find raw red onions a little over powering, you can soak them in cold water for about 20 minutes before serving. It helps cut back the bite the onions have. Enjoy!
A sweet mixture of nectarines and blueberries topped with oat crumble and baked until golden and bubbly.
Perfectly grilled flat iron steak with a simple, yet amazing, tomato salad. It’s the perfect rustic summer meal.
The perfect bite with crunchy bread, creamy goat cheese, peppery arugula, savory salami and sweet Pino Noir sauce.
Everyone’s favorite BBQ foods collide in this creamy, delectable macaroni salad. Perfect for all of your summer get togethers.
A twist on hummus with white beans, roasted tomatoes, garlic and fresh herbs.
A good ol’ fashioned messy burger with Bourbon BBQ Sauce, melted cheese and a creamy coleslaw.
My name is Des. I’m a Mom to Kellan. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
Have new recipes emailed to you.