Fall has finally arrived. There is a crisp coolness to the air and I love it. Not only does it mean that the leaves will start changing, fires will start crackling and my favorite holidays are coming up, but it also means that comfort food season is finally upon us. For me, one of my favorite things to make this time of year is roasted chicken. So when I realized I had some rosemary I needed to use, Roasted Rosemary Chicken seemed like the natural choice.
Rosemary is one of my favorite herbs. It is commonly used with beef and lamb but I also happen love it with chicken. Not only do I love the taste of rosemary, it’s wonderful pine-like scent leaves my house smelling wonderful.
Just a note: I really like to let this marinate for a while to get the full flavor of the rosemary. I mention this so that if you try it you can plan ahead. I marinated mine for 3 hours.
My favorite way to enjoy an artichoke, simply roasted with a creamy roasted garlic dip.
Chicken wings marinated in creamy greek yogurt dill sauce and baked until golden brown and crispy.
A salty, sweet snack with popcorn, M&M’s, pretzels, white chocolate and a sprinkle of sea salt.
Have you ever been to the Pacific Northwest? If you have, or if you live there like me then you are familiar with Burgerville. If you are not familiar with Burgerville and live in the Pacific Northwest, or plan to visit, do yourself a favor: GO. I guess I shouldn’t say Pacific Northwest because Burgerville [...]
Crunchy cornichons dipped in batter, fried until golden and served with a Cajun Dijon dipping sauce.
A chocolate milkshake with everyone’s favorite Easter candy, Robin’s Eggs.
My name is Des. I’m a Mom to Kellan. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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