Of all the things that will be on our Super Bowl Party table from the chicken wings to the hot dogs to the jalapeno bites, I must say that the thing I am looking forward too the most is the dips. I’ve said it before and I’ll say it again, I love dips. Whether creamy, spicy, hot or cold, you will generally find me standing directly in front of them with chip in hand ready to scoop up all of the goodness. This love of dips means that I could not possibly let Super Bowl week pass without sharing a dip recipe with you. So I present to you this Bacon Cheese dip with cream cheese, cheddar cheese, bacon, sour cream and green onions.
I must warn you: this dip is thick. Really thick. I actually considered calling it a spread at one point. But after trying it with potato chips I realized that it pairs really well them. So find some thick cut potato chips, allow the dip to come to room temperature and dip away. If potato chips aren’t your thing, you could spread this on crackers or even more Super Bowl Snack-ish, potato skins.
A fresh zucchini noodle salad with tomatoes, zucchini, and avocado tossed in a lemon basil vinaigrette. Perfect for summer!
A twist on potato salad with fresh rosemary and crispy bacon.
This creamy basil whipped goat cheese is the perfect summer spread.
Quick and easy grilled chicken teriyaki and broccoli stir fry with Campbell’s Grilled Chicken Teriyaki Dinner Sauce.
Luscious strawberry buttercream with fresh strawberries, butter, vanilla and sugar.
Artichokes sprinkled with herbs, grilled to perfection and topped with fresh Parmesan.
My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
Have new recipes emailed to you.