These are easy peasy. But despite being easy peasy, I think they can bring a touch of class to any BBQ or outdoor party. Sure you’ve probably had shrimp skewers before but these shrimp aren’t just placed on any normal wood skewers. No that will not do. These shrimp are skewered on to fresh rosemary sprigs. What is so cool about that you ask? Well it gives you a pretty presentation as well as a wonderful taste of fresh rosemary in each shrimp bite.
These can be a little tricky so you want pretty sturdy rosemary sprigs. I also found that if I remove a few of the rosemary leaves it is easier to get the prawns on. Don’t worry you will still get a plenty of rosemary flavor.
A super cheesy bread with roasted garlic, cream cheese and smoked black pepper white cheddar cheese.
A hearty fall salad with kale, butternut squash and couscous tossed in a lemon Parmesan vinaigrette.
Perfectly tender flat iron steak topped with savory herb roasted mushrooms.
A super easy halloween snack of popcorn, pretzels, candy corn, M&M’s and cookies tossed in sweet white chocolate. So easy the kids can help make it!
A simple, tummy warming soup with cheesy tortellini, chicken and rosemary.
Fully loaded Greek Gyro Nachos with pita chips, tzatziki sauce, tomatoes, onions, cucumbers, olives and a whole lotta feta.
My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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