Happy Monday everyone! Hope you all had a great weekend. We did. This past Saturday we put Kellan in his radio flyer, walked down the street and got our Christmas tree. It is a day I look forward to all year. Despite the fact that I’ve been listening to Christmas music for almost a month now, bringing home and decorating the tree really is the start of Christmas for me. Have you decorated yet?
Have a great week everyone! I’ve got a couple tasty recipes coming your way :)
A decadent ice cream cake with vanilla bean ice cream, Thin Mint cookies, Andes Mints and hot fudge.
Tender pot roast coated in Cajun seasoning and served with a tomato gravy.
Wontons filled with a delectable mixture of cream cheese, kale and spinach then fried until golden brown and crispy.
Cast iron skillet pizza topped with homemade marinara, loads of mozzarella cheese, sliced onions and succulent meatballs.
A hearty vegetarian sandwich with falafel, lettuce, tomatoes, tzatziki and chili garlic sauce.
A creamy, tangy, Greek yogurt dip with dill, garlic and cucumber.
My name is Des. I’m a Mom to Kellan. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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