Mother’s day is this Sunday can you believe it? Have you ordered your flowers? Bought your card? Made your brunch reservations? No? Well if my 6 years of restaurant work taught me anything it’s that if you haven’t made your brunch reservations yet, it might be next to impossible to get one now. But have no fear, this rosemary lavender and goat cheese crustless quiche is perfect for mom’s breakfast in bed.
What is it about breakfast in bed that makes it so much better than breakfast at the dining room table? It could be the pretty little tray. It could be the fact that the bed is so cozy. It could be that you can prop yourself up on your soft pillows while eating. Most likely though, it is the fact that someone took the time to make you breakfast in bed that makes it the best.
Last year on mother’s day I got breakfast in bed. It was nice. Wonderful actually. So wonderful it would be nice if it happened again.
Hint hint honey.
Note: If you can't find lavender salt substitute with 1 1/4 teaspoon Herbs de Provence (with lavender) and 1/8 teaspoon kosher salt. If you do this omit the dried rosemary.
Cheesy jalapeno goodness in a flaky crescent roll.
A decadent pumpkin bundt cake studded with chocolate chips and sprinkled with powdered sugar.
Sauteed mushrooms atop a garlicky crusty bread. A simple, rustic appetizer.
Remembering my grandma with her favorite dish garlicky, shrimp and clam linguine.
A quick and easy stir-fry noodle dish with beef, kale and Stubb’s Beef Marinade.
Flaky Pillsbury Crescent Rolls stuffed with chicken, spinach and mushrooms then baked until golden.
My name is Des. I’m a Mom to Kellan. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
Have new recipes emailed to you.