Good Morning Friends! I just got back yesterday afternoon from a lovely trip to Austin, TX for the BlogHer Food Conference. It was my first time to Texas and it was a blast. I got my cowboy boots a little dusty. I ate some amazing food. Like a lot of amazing food. Scrumptious tacos at La Condesa and Hula Hut. Smokey BBQ goodness at Stubbs. Amazing pizza and meatballs at Backspace, some yummy pork sliders at Parkside and some country tacos at the Salt Lick location in the Austin Airport. In other words, I’m only eating celery this week.
A delicious baked cod topped with a briny bruschetta topping. Quick, easy and perfect for weeknight meals.
Crispy, baked, chicken taquitos with a cream green chile sauce.
A silky smooth vanilla bean cheesecake topped with a sweet blueberry sauce with just a hint of lemon.
My favorite way to enjoy an artichoke, simply roasted with a creamy roasted garlic dip.
Chicken wings marinated in creamy greek yogurt dill sauce and baked until golden brown and crispy.
A salty, sweet snack with popcorn, M&M’s, pretzels, white chocolate and a sprinkle of sea salt.
My name is Des. I’m a Mom to Kellan. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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