I just realized that it has been a little while since I posted a chicken wing recipe. And with all of the football we’ve been watching lately that just seems like blasphemy! So I decided that today I’d share another one. This version is baked, yet crispy but has an Asian twist with a salt and pepper base and then tossed in a mixture of sesame oil, jalapenos, garlic and green onions.
Whenever I think of a salt and pepper dish I always think of my favorite salt and pepper calamari. The pepper adds just the right amount of kick and it is just salty enough. That is exactly what I had in mind when I thought of making salt and pepper chicken wings. And it worked really well with them. I wanted a little bit more of a kick so I also added some diced jalapenos to the mix. The result was the perfect chicken wing a little spicy, a little crispy and all kinds of delicious.
A crisp refreshing Cabbage Salsa with cabbage, onion, tomato, cilantro, jalapeno and lime.
Hi guys! I’m over on Oh Sweet Basil today sharing Malted Dark Chocolate Chip Blondies. You are going to want to head over there ASAP for the recipe. They are so chewy and fudgy. And seriously, they could not be easier to make.
Chicken marinated in Alabama BBQ sauce, grilled, shredded and topped with more Alabama BBQ and bread and butter pickles. The perfect summer sandwich!
Alabama White BBQ Sauce is a creamy mayo based BBQ sauce perfect for just about anything.
This shrimp & roasted poblano burrito is loaded with shrimp, poblano peppers, garlic rice, black beans and a creamy chipotle sauce.
A decadent grilled cheese sandwich made with smoked provolone, roasted tomatoes and sweet pesto.
My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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