A bright, light pasta with lemon in capers ready in 15 minutes or less.

Kale gets a little nuttiness and a touch of creaminess from tahini.

Succulent, scrumptious pork tenderloin spiced with chili powder, garlic and cumin.

Chicken baked with mushrooms and chives then finished with a little half and half.

If you like chicken fajitas you’ll love this tummy warming fajita chicken chili.

An Asian inspired meatball sub with a tangy sriracha slaw.

Perfectly seared tuna with a spicy yet cool wasabi cream sauce.

Traditional Egg Salad gets a spicy kick from some spicy sriracha.

If you’re lookin’ for a non traditional pizza try this one with rosemary, chicken, spinach and sun dried tomatoes.

Need a way to warm up this holiday weekend? This chili verde with tender pork shoulder and tomatillos is perfect.