For a creamy, spicy version of everyone’s fave 4th of July staple macaroni salad, try this Chipotle lime version.

Jazz up your asparagus this Easter with breadcrumbs and Parmesan cheese.

Scalloped potatoes with heavy cream, cheese and garlic. Hello Easter.

Avocado Salsa with avocados, tomatoes, shallots, jalapeno and lime.

Mozzarella, tomatoes, basil and balsamic vinegar = one heck of a grilled cheese sandwich.

A bright, light pasta with lemon in capers ready in 15 minutes or less.

Kale gets a little nuttiness and a touch of creaminess from tahini.

A lighter version of mashed potatoes with rosemary, garlic and olive oil.

A creamy, garlicky hummus with a surprise addition of artichokes.

Traditional Egg Salad gets a spicy kick from some spicy sriracha.