Zuppa Toscana Copycat Recipe
Zuppa Toscana is a classic Olive Garden copycat recipe. This creamy, hearty soup is the perfect way to warm up on a cold day.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings 6 Servings
Calories 655 kcal
Tempering the cream by adding one tablespoon of the hot broth to the cream before adding it to the soup will help keep the cream from curdling when added to the hot soup.
Use low sodium chicken broth to control the salt content.
Nutrition information for estimation purposes only.
Calories: 655kcalCarbohydrates: 49.5gProtein: 29.8gFat: 38.4gSaturated Fat: 15.1gCholesterol: 106mgSodium: 1005mgFiber: 5.7gSugar: 2.7g
Keywords: copycat recipe