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Ambrosia Fruit Salad

Classic Ambrosia Fruit Salad Recipe with oranges, pineapple, coconut, cherries, marshmallows and pecans. This dessert salad is a party favorite!
Course Easy Appetizer Recipes
Cuisine American
Prep Time 8 hours 10 minutes
Total Time 8 hours 10 minutes
Servings 8 Servings
Calories 172kcal

Ingredients

Ingredients:

  • 3/4 cup heavy cream
  • 1/2 cup sour cream
  • 1 15 ounce can mandarin oranges, drained well
  • 10 ounces maraschino cherries drained well
  • 2 cups mini fruit marshmallows
  • 1 cup pineapple tidbits drained well
  • 1/2 cup sweetened coconut
  • 1/4 cup chopped pecans

Instructions

  • Using a hand mixer, beat together heavy cream until stiff peaks form. Fold in sour cream.
  • Gently fold oranges, cherries, marshmallows, pineapple, coconut and pecans into whipped cream. Don't over mix or the oranges might start to break.
  • Cover and refrigerate overnight. Serve chilled with a cherry on top!

Notes

Nutrition facts for estimation purposes only.

Nutrition

Calories: 172kcal | Carbohydrates: 23g | Protein: 1.5g | Fat: 8.9g | Saturated Fat: 6g | Cholesterol: 22mg | Sodium: 23mg | Fiber: 1.6g | Sugar: 18.6g