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This 5 ingredient warm corn salad is loaded with sweet corn, dill, bacon, shallots and goat cheese. It's the perfect way to showcase summer corn.
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Warm Corn Salad

This 5 ingredient warm corn salad is loaded with sweet corn, dill, bacon, shallots and goat cheese. It's the perfect way to showcase summer corn.
Course Side Dishes
Cuisine Mexican
Keyword 4th of july, bacon, corn, dill, labor day, memorial day, salad
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 Servings

Ingredients

Ingredients:

  • 6 slices thick cut bacon diced
  • 1/3 cup diced shallots
  • 2 teaspoons dried dill
  • 4 cups fresh corn kernels about 3 ears
  • 1/2 cup goat cheese crumbles
  • salt to taste

Instructions

  • Cook bacon in All-Clad d5 Stainless Steel All-In-One Pan until browned and cooked through. Transfer to a paper towel lined plate, reserve 1 tablespoon bacon drippings.
  • Add shallots and dill to bacon drippings and cook over medium heat just until shallots soften slightly, 1 - 2 minutes. Add in corn and cook just until warmed through, 5 - 6 minutes.
  • Remove from heat and stir in goat cheese crumbles. Season to taste with salt and serve.

Notes

Enjoy!