Calabrian Chili Aioli
Creamy Calabrian chili aioli with mayo, garlic, lemon juice, olive oil, and salt for a spicy kick.
Servings 4
Calories 227kcal
Ingredients
- 1/2 cup mayonnaise
- 2 teaspoons Calabrian Chilies in oil
- 1 tablespoon lemon juice
- 1 tablespoon extra virgin olive oil
- 1/2 teaspoon salt
Instructions
- Combine all ingredients together in a bowl. Whisk to combine.
- While good right away, chilling for 20 minutes also helps the flavors meld.
Notes
Nutrition information for estimation purposes only.
Nutrition
Calories: 227kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 25g | Saturated Fat: 4g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 475mg | Potassium: 48mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 50IU | Vitamin C: 4mg | Calcium: 4mg | Iron: 0.1mg