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Pepperoni Chips

Pepperoni Chips are an easy, low-carb snack. They are super crispy, addictive and beyond easy to make in your oven or air fryer.
Course Easy Appetizer Recipes
Cuisine American
Keyword keto, low carb
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 Servings
Calories 140kcal

Ingredients

Ingredients:

  • 4 ounces pepperoni slices
  • 1/2 teaspoon dried oregano
  • 1 teaspoon grated Parmesan cheese

Instructions

  • Preheat oven to 400 degrees.
  • Place a cooling rack on top of a baking sheet.
  • Place pepperoni slices in a single layer on top of the cooling rack. Sprinkle with dried oregano. Bake for 5- 7 minutes or until crispy.
  • Remove from oven allow to cool slightly then sprinkle with Parmesan cheese and serve.

Notes

Don't skip the cooling rack. It is what helps the air circulate around the pepperoni making them crisper.
To make these in the air fryer, cook in a single layer on the air fryer rack at 400 degrees for 2 - 3 minutes.
Store in an airtight container.
Nutrition information for estimation purposes only.

Nutrition

Calories: 140kcal | Carbohydrates: 0.7g | Protein: 5.5g | Fat: 12.9g | Saturated Fat: 4.9g | Cholesterol: 31mg | Sodium: 477mg | Fiber: 0.1g