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This Tartar Sauce Recipe is beyond easy and not to mention delicious. With just a few ingredients you can make your own and you'll never buy the pre-made stuff again! 
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Homemade Tartar Sauce

A simple tartar sauce recipe for deep fried seafood. With just a few ingredients you can make your own that is better than anything you'd buy!
Course Condiments
Cuisine American
Keyword capers, dijon mustard, dill pickle, Dip, mayonnaise, onion, seafood, seafood sauce, sweet pickle relish, tartar sauce
Servings 3 Servings
Calories 127kcal

Ingredients

Ingredients:

  • 1/2 cup mayonnaise
  • 1 tablespoon capers drained
  • 1 tablespoon minced yellow onion
  • 2 tablespoons sweet pickle relish
  • 2 teaspoons minced dill pickle
  • 1 teaspoon Dijon mustard
  • 1 tablespoon chopped fresh parsley

Instructions

  • Combine all ingredients together in a bowl. Refrigerate for at least 1 hour.
  • Serve.

Notes

Enjoy!

Nutrition

Calories: 127kcal | Carbohydrates: 10.2g | Protein: 0.5g | Fat: 9.9g | Saturated Fat: 1.5g | Cholesterol: 8mg | Sodium: 368mg | Fiber: 0.3g | Sugar: 4.2g