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Crispy breaded air fryer mushrooms are lighter than traditional fried mushrooms and ready in under 10 minutes! Easy, delicious and perfect for game day!
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Air Fryer Mushrooms

Crispy breaded air fryer mushrooms are lighter than traditional fried mushrooms and ready in under 10 minutes! Easy, delicious and perfect for game day!
Course Easy Appetizer Recipes, Side Dishes
Cuisine American
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 4 Servings
Calories 123kcal

Ingredients

Ingredients:

  • 1 pound crimini mushrooms
  • 1 egg
  • 1/4 cup milk
  • 1/2 cup Italian seasoned bread crumbs
  • 1/2 cup panko bread crumbs
  • 1 tablespoon oil
  • 1 teaspoon granulated garlic
  • 1/2 teaspoon salt
  • parmesan cheese for garnish
  • parsley for garnish

Instructions

  • Use a damp paper towel to dust off any debris from the mushrooms.
  • In a bowl, whisk together egg and milk.
  • In another bowl, combine Italian bread crumbs, panko bread crumbs, oil, granulated garlic and salt.
  • Dip a mushroom in egg/milk wash. Then dredge in bread crumb mixture. Repeat until all mushrooms are coated.
  • Preheat air fryer to 390 degrees for 3 minutes.
  • After the air fryer has preheated, place mushrooms in the air fryer and cook at 390 for 5 - 7 minutes or until mushrooms are browned and softened. Remove basket and shake every couple of minutes.
  • Sprinkle with parmesan and parsley. Serve hot.

Notes

Nutrition facts are for estimation purposes only.

Nutrition

Calories: 123kcal | Carbohydrates: 18.4g | Protein: 7.1g | Fat: 2.4g | Saturated Fat: 0.7g | Cholesterol: 42mg | Sodium: 465mg | Fiber: 1.6g | Sugar: 4g