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Take your summer hot dogs to the next level with Pulled Pork Hot Dogs. Hot dogs loaded with pulled pork, creamy coleslaw and red onion.
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Pulled Pork Hot Dogs

Take your summer hot dogs to the next level with Pulled Pork Hot Dogs. Hot dogs loaded with pulled pork, creamy coleslaw and red onion.
Course Main Dishes
Cuisine American
Keyword curly's roadtrip eats, pulled pork, pulled pork hot dogs, sponsored
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 Servings

Ingredients

Ingredients:

  • 1 package RoadTrip Eats West Coast Pulled Pork
  • ¼ cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon stone ground mustard
  • ½ teaspoon salt
  • ½ teaspoon granulated garlic
  • ¼ teaspoon pepper
  • 3 cups coleslaw mix
  • 4 hot dogs
  • 4 hot dog buns
  • Sliced red onion

Instructions

  • Cook pulled pork according to package directions.
  • Whisk together mayonnaise, apple cider vinegar, mustard, salt, garlic and pepper. Pour dressing over coleslaw mix. Mix well.
  • Grill hot dogs until warmed through.
  • To assemble hot dogs: Place hot dogs in bun. Top with pulled pork, coleslaw and red onion. Serve immediately.