Garlic Parmesan Ranch Pretzels
Garlic Parmesan Ranch Pretzels. Sourdough pretzels tossed with garlic, Parmesan and dill. A quick, easy and addictive snack perfect for Game Day.
- 1 pound sourdough pretzel nibblers
- 1/2 cup canola oil
- 2 tablespoons grated Parmesan cheese
- 2 teaspoons dried dill
- 2 teaspoons granulated garlic
Preheat oven to 225 degrees.
In a bowl with a lid or a resealable plastic bag, combine all ingredients. Cover or close and shake to coat pretzels completely.
Pour pretzels in a single layer on a rimmed baking sheet. Bake for 30 minutes. Remove from oven, allow to cool slightly and serve. Keep leftovers in a resealable plastic bag.
Keywords: appetizers, pretzels, snack, super bowl, vegetairan