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Everyone's favorite party dip turned into a taco! These 7 Layer Baked Chorizo Tacos will be a hit with the whole family!

7 Layer Baked Chorizo Tacos

Everyone's favorite party dip turned into tacos! These 7 Layer Baked Chorizo Tacos are a family favorite, easy Mexican dinner recipe! Get the recipe here!
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Main Dishes
Cuisine Mexican
Servings 4 Servings

Ingredients
  

Ingredients:

  • 1 pound ground chorzio
  • 8 - 10 Stand and Fill Taco Shells
  • 1 16 oz can refried beans
  • 1 cup shredded pepper jack cheese
  • 1 cup shredded cheddar cheese
  • 1 cup guacamole
  • 3/4 cup sour cream
  • 1/2 cup diced tomatoes
  • 3 green onions diced

Instructions
 

  • Preheat oven to 375.
  • Cook chorizo in a skillet over medium heat until browned and cooked through.
  • Place 8 - 10 Stand and Fill Taco Shells in a baking dish.
  • To make a taco spread a layer of refried beans. Top with chorizo and cheese. Repeat with remaining beans, chorizo and cheese. Bake in preheated oven for 15 minutes.
  • Top each taco with a layer of guacamole, sour cream, diced tomatoes and green onions. Serve immediately.
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Keywords: 7 layer dip, baked tacos, chorizo, tacos