Crispy cajun roasted brussels sprouts are a perfect way to spice up your holiday menu.
Course Side Dishes
Cuisine Southern
Keyword brussels sprouts, cajun, gluten free, side dish, vegan, Vegetarian
Prep Time 5minutes
Cook Time 30minutes
Total Time 35minutes
Servings 4Servings
Ingredients
Ingredients:
1poundbrussels sproutshalved
2tablespoonsavocado oil
1 1/2teaspoonscajun seasoning
3/4teaspoonssalt
Instructions
Preheat oven to 375 degrees.
Combine all ingredients together in a bowl. Toss to coat brussels sprouts in oil and seasoning.
Spread brussels sprouts in a single layer in a cast iron skillet. Roast for 15 minutes. Remove from oven shake skillet to turn brussels sprouts. Return to oven for another 10 minutes.
After 10 minutes, turn on broiler and broil for 2 - 3 minutes or until the outer leaves of the brussels sprouts crisp. Season to taste with salt and pepper. Serve