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These Thai chicken wings are perfect for those warm summer grilling nights, and feature a beautifully spicy Thai sauce and lots of fresh cilantro!
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Spicy Grilled Thai Chicken Wings

These Thai chicken wings are perfect for those warm summer grilling nights, and feature a beautifully spicy Thai sauce and lots of fresh cilantro!
Course Main Dishes
Cuisine Asian
Keyword asian, asian chicken wings, chicken wings, grilled chicken, spicy, spicy chicken wings, thai, thai food, Thai seasoning
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2 Servings

Ingredients

Ingredients:

  • 8 chicken wings
  • 3 tbsp. olive oil
  • Kosher salt
  • Ground black pepper
  • 3 tsp. Thai chili paste
  • 1/2 tsp. fish sauce
  • 1 lime juiced
  • 1 tsp. minced garlic
  • 1 tbsp. brown sugar
  • ¼ tsp. cardamom
  • 2 tsp. roasted sesame seeds
  • 2 tbsp. cilantro roughly chopped, + extra for garnish
  • Lime wedges for garnish

Instructions

  • Heat grill to high heat. Season chicken wings with olive oil, kosher salt, and black pepper. Grill over high heat for about 12-15 minutes total, turning about halfway through.
  • While chicken wings are grilling, prepare sauce. In a small bowl, whisk together Thai chili paste, fish sauce, lime juice, garlic, brown sugar, cardamom, sesame seeds, and cilantro until combined.
  • When chicken wings are finished cooking, toss in a large bowl with prepared sauce until evenly coated. Serve with lime wedges and lots of fresh cilantro. Enjoy!

Notes

Enjoy!