This basil guacamole is the perfect summer dip with avocado, basil, lime and garlic.
- 2 medium avocados pitted and removed from skin
- 2 cloves garlic minced
- 2 tablespoons lime juice
- 1/4 teaspoon salt
- 8 basil leaves chopped
Place avocados in a bowl and mash with a fork.
Mix in garlic, lime juice, salt and basil leaves. Cover and refrigerate for at least 30 minutes. Serve.
Keywords: avocado, basil, Dip, guacamole, snack