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Dark Chocolate Cherry Brownies

Decadent, rich dark chocolate brownies with cherry chocolate chips mixed in.
Course Desserts
Cuisine American
Keyword brownies, cherry, chocolate, dark choclate, valentines day
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 16 Servings

Ingredients

Ingredients:

  • 10 tablespoons unsalted butter
  • 1/2 cup dark chocolate dutch processed cocoa powder
  • 1/2 cup granulated sugar
  • 1/2 cup dark brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 9 ounce package Nestle Tollhouse Delightfulls Cherry Flavor Filled Morsels

Instructions

  • Preheat oven to 350 degrees. Line an 8 x 8 inch baking pan with parchment paper (or butter and flour).
  • Melt butter in a pan over medium-low heat. Whisk in cocoa powder. Allow to cool 10 minutes.
  • Once cool whisk in granulated and brown sugar. Whisk in eggs one at a time. Whisk in vanilla.
  • In bowl combine flour, baking powder and salt. Slowly whisk dry ingredients into wet ingredients.
  • Fold in cherry chocolate chips.
  • Spread batter evenly into prepared pan. Bake 25 - 30 minutes or until a toothpick inserted comes out with just a few crumbs. Remove from oven. Cool, slice and serve.

Notes

Enjoy!