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Roasted Broccoli and Tomatoes

A simple and scrumptious roasted broccoli and tomato side dish.
Course Side Dishes
Cuisine American
Keyword broccoli, tomatoes, vegetables, vegtarian
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings 4 Servings

Ingredients

Ingredients:

  • 10 ounces grape tomatoes halved
  • 2 small broccoli crowns cut into florets
  • 2 tablespoons olive oil
  • 3/4 teaspoons kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder

Instructions

  • Combine all ingredients together in a bowl. Mix well. Allow to set at room temperature for 30 minutes.
  • Preheat oven to 450 degrees.
  • Spread broccoli and tomatoes out evenly on a cookie sheet. Roast for 10 minutes, stir and continue roast for another 5 - 10 minutes or until tomatoes have started to burst and broccoli is soft. Serve.

Notes

Enjoy!