Go Back
+ servings

Spicy Beef and Kale Noodles

A quick and easy stir-fry noodle dish with beef, kale and Stubb's Beef Marinade.
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Main Dishes
Cuisine Asian
Servings 4 Servings

Ingredients
  

Ingredients:

  • 1 13.25 ounce whole grain thin spaghetti noodles
  • 2 teaspoons sesame oil
  • 3/4 pound sirloin steak sliced thin
  • 3/4 cup Stubb's Beef Marinade
  • 1/2 onion thinly sliced
  • 4 cloves garlic minced
  • 1 bunch lancinato kale stems removed chopped

Instructions
 

  • Cook pasta according to package directions. Drain.
  • Heat sesame oil in a skillet over medium-high heat. Add beef, onions, garlic and 1/2 cup of the marinade. Cook until beef is cooked through. Add in kale and remaining marinade. Cover and cook just until kale wilts, about 2 minutes. Stir. Add in cooked pasta and toss to combine. Serve.

Notes

Enjoy!
Tried this recipe?Mention @lifesambrosia or tag #lifesambrosia!
Keywords: asian, beef, kale, noodles, pasta, Stubb's BBQ