Go Back
–+ servings
Print

Fudgy Brownie Cookie and Caramel Swirl Ice Cream

Creamy vanilla ice cream with fudgy brownie cookie chunks and caramel swirl. It's out of this world good.
Course Desserts
Cuisine American
Keyword brownie cookies, brownie ice cream, caramel ice cream, dessert, Food, fudgy brownie cookies, home made ice cream, ice cream, national ice cream month, Recipe, sweet, treat
Prep Time 4 hours 20 minutes
Total Time 4 hours 20 minutes
Servings 1 Servings

Ingredients

Ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/8 teaspoon salt
  • 1 tablespoon plus 2 teaspoons vanilla extract
  • 2/3 cup caramel sauce softened

Instructions

  • Combine heavy cream, milk, sugar, salt and vanilla together in a bowl. Whisk until sugar is dissolved. Cover and refrigerate for 1 hour or until well chilled.
  • Freeze ice cream according to your ice cream manufacturer's instructions. When there is about 5 minutes left, add in the chopped fudgy brownie cookies.
  • Transfer 1/3 of the ice cream to a freezer safe container. Drizzle half of the caramel over the top. Top with 1/3 of the ice cream. Drizzle with the remaining half of the caramel. Top with the remaining ice cream. Cover and freeze for 3 hours. Serve.

Notes

Enjoy!