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ginger dressing in a small carafe
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Ginger Dressing

A tangy slightly sweet dressing with fresh ginger, garlic, soy sauce and vinegar.
Course Condiments
Cuisine Asian
Keyword dressing, Food, fresh ginger, ginger dressing, Recipe, salad dressing
Prep Time 5 minutes
Total Time 5 minutes
Servings 3 Servings

Ingredients

Ingredients:

  • 2 tablespoons minced fresh ginger
  • 1 clove garlic minced
  • 2 tablespoons soy sauce
  • 1/4 cup rice vinegar
  • 1/2 cup olive oil

Instructions

  • Whisk first 4 ingredients together in a bowl. Slowly whisk in olive oil. Set at room temperature until ready to use.
  • If the dressing settles, whisk once more before serving. Refrigerate any unused portion and use within a few days.

Notes

Enjoy!