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–+ servings
chipotle guacamole in bowl with tortilla chips.
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Chipotle Guacamole

Guacamole gets a kick from some chipotle peppers. The perfect addition to your Cinco de Mayo celebration.
Course Easy Appetizer Recipes
Cuisine Mexican
Keyword adobo sauce, avocado, chipotle, cinco de mayo, Dip, Food, guacamole, Recipe, spicy, spicy dip, superbowl
Prep Time 40 minutes
Total Time 40 minutes
Servings 2 Servings

Ingredients

Ingredients:

  • 2 large avocados
  • 4 chipotle peppers in adobo sauce chopped small
  • 1 tablespoon adobo sauce
  • 1/4 teaspoon cumin
  • juice from 1/2 lime
  • 1/4 cup minced red onion
  • kosher salt to taste

Instructions

  • Cut the avocados in half lengthwise and remove the pit. Scoop the flesh of the avocado into a bowl. Mash the avocado with a fork, until mostly smooth.
  • Mix in remaining ingredients. Chill for 30 minutes to give the flavors a chance to meld.

Notes

If you prefer a non-spicy version of guacamole check out this recipe. Enjoy!