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–+ servings
Flat bread pizza on white plate.
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Flat Bread Pizza with Salami and Arugula

A crispy flat bread pizza with salami, arugula, tomatoes. artichoke hearts, feta and garlic and herb spread.
Course Main Dishes
Cuisine American
Keyword artichoke hearts, arugula, crumbled feta cheese, feta cheese, flat bread, Food, garlic and herb cheese sprea, marinated artichoke hearts, pita, pizza, Recipe, rondele cheese, salami, tomatoes
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 2 Servings

Ingredients

Ingredients:

  • 2 pieces of pita flat bread
  • olive oil
  • 1/4-1/2 cup garlic and herb cheese spread
  • 2 handfuls baby arugula
  • 1/2 cup diced salami
  • 1/2 cup chopped marinated artichoke hearts
  • 1 to mato diced
  • 2-3 tablespoons feta cheese crumbles

Instructions

  • Preheat oven broiler
  • Brush flat bread with olive oil. Place under the broiler for 2-3 minutes or until bread is slightly golden.
  • Spread a layer of garlic and herb cheese spread on the top of flat breads. It may melt slightly at first, just keep adding until you get a thin layer.
  • Top flat breads with remaining ingredients. Slice and serve.

Notes

Enjoy!