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Double Chocolate Mint Fudge

Double Chocolate Mint Fudge is a rich, chocolatey, minty dessert that is perfect for your Christmas celebrations. It's easy too, only 5 ingredients needed!
Course Desserts
Cuisine American
Keyword chocolate, christmast, dessert, Food, fudge, Homemade, mint, Recipe
Servings 24 Servings
Calories 138kcal

Ingredients

Ingredients:

  • 14 ounces sweetened condensed milk
  • 1 cup bittersweet chocolate chips or 8oz of chopped bittersweet squares
  • 1 cup semisweet chocolate chips
  • 1 tablespoon marshmallow fluff
  • 1/4 teaspoon peppermint extract

Instructions

  • In a 2qt saucepan over medium heat, add the condensed milk, stirring constantly until it thins slightly (about 2 - 3 minutes).
  • Stir in bittersweet and semisweet chocolate chips and stir until melted.
  • Add in marshmallow fluff and peppermint extract.
  • Pour contents into an 8x8 inch glass pan and refrigerate until firm. Cut into pieces and serve.

Notes

Nutrition information for estimation purposes only.

Nutrition

Calories: 138kcal | Carbohydrates: 17g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 30mg | Potassium: 151mg | Fiber: 1g | Sugar: 14g | Vitamin A: 49IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 1mg