We had some company coming over the other day and I wanted to make a quick dip to put out as a snack before dinner. This dip fit the bill perfectly. I was able to prepare it about an hour before everyone arrived which gave it just enough time to let the flavors of the cream cheese, mayonnaise, carrots, red bell pepper, garlic, green onions and dill mingle and create one heck of a scrumptious appetizer.
I actually got the idea for this dip when I was perusing the cheese section at the grocery store. They had a section of spreadable dips and I saw one titled Veggie Dip Spread. I looked at the ingredients and aside from a few ..ehem..preservatives, I thought this would be really easy to make at home. I grabbed some red pepper, green onions, carrots and cream cheese and I was good to go. Don’t like those ingredients? Try subbing some of your favorite veggies, just be sure you can dice them small.
You can serve this with any kind of cracker or veggie that you like. I personally served it with Cracked Pepper and Olive Oil Triscuits and everyone loved it. Enjoy!
This Calabrese Honey Pizza is the perfect combo of sweet n’ spicy with plenty of mozzarella, spicy calabrese, Mama Lil’s peppers and a drizzle of honey.
Spicy Italian Sausage Dogs topped with mozzarella, marinara and spicy peppers are the perfect spicy grilled meal this summer.
Triple Chocolate Cupcakes. Chocolate cupcake loaded with chocolate chips & topped with chocolate frosting. Chocolate lovers rejoice and then pass the milk!
Disclosure: This post is sponsored by Baskin-Robbins in conjunction with Blog Meets Brand and I have been compensated for my participation. All opinions are my own. Did you know that July is National Ice Cream Month? I know there are lots of food holidays out there, but National Ice Cream Month is something I think […]
These grilled peaches are perfect for so many different meals. They can be served at breakfast, as an appetizer, or a side dish. And they are also easy to make!
A comfort food classic gets a summer time twist with these Caprese Twice Baked Potatoes. They are loaded with pesto, mozzarella, tomatoes and fresh basil.
My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
Have new recipes emailed to you.