Have you seen the cover for this month’s issue of Bon Appetit magazine? I don’t usually buy magazines, mainly because I don’t have time to sit down and read them anymore. But after seeing the chicken sandwich on the cover I could not resist. It just looked so perfect. And it really got my creative juices flowing. Enter this crispy garlic shrimp sandwich.
The article about making the perfect sandwich was loaded with all kinds of wonderful ideas about how to make a sandwich amazing. Like ensuring you don’t use too much meat and that you have a high quality bread. They also had tips like adding potato chips, something I tend to do very often. My favorite tip, however, was to add a slaw to it. Not your average run of the mill, mayo drenched coleslaw, mind you, but a crisp, tangy cool slaw.
Don’t let my use of the term “mayo drenched” make you think I do not like traditional coleslaw. I do. I really do. Mayo and all. Especially with some fish and chips and malt vinegar. But that is another story. Let’s get back to the sandwich at hand.
I took a cue from Bon Appetit and for this sandwich, made a light tangy slaw with red cabbage, red onion, dill and vinegar. It paired oh so perfectly with the crispy garlic marinated shrimp and the creamy tangy dijon mayonnaise.
See…I told you I liked mayo.
Garlic Shrimp Sandwich Ingredients:
Dill Cabbage Slaw Ingredients:
Carrot Cake Pancakes with Homemade Whipped Topping surely are a treat that’s not too sweet, and perfect for breakfast!
This Calabrese Honey Pizza is the perfect combo of sweet n’ spicy with plenty of mozzarella, spicy calabrese, Mama Lil’s peppers and a drizzle of honey.
Spicy Italian Sausage Dogs topped with mozzarella, marinara and spicy peppers are the perfect spicy grilled meal this summer.
Triple Chocolate Cupcakes. Chocolate cupcake loaded with chocolate chips & topped with chocolate frosting. Chocolate lovers rejoice and then pass the milk!
Disclosure: This post is sponsored by Baskin-Robbins in conjunction with Blog Meets Brand and I have been compensated for my participation. All opinions are my own. Did you know that July is National Ice Cream Month? I know there are lots of food holidays out there, but National Ice Cream Month is something I think […]
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My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »
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