Last week when I shared my recipe for Roasted Chicken Drumsticks with Dill I mentioned how much I love fresh dill so it only seemed natural that I would share another recipe showcasing this tasty herb. For those of you out there, like my husband, that love jojo’s you will love these simple to make potatoes. In this recipe, russet potatoes are cut into wedges, seasoned with dill, kosher salt, fresh cracked pepper and paprika.
Instead of being fried like most jojos I have tried, these potato wedges are oven baked until golden brown. The result were potatoes that was slightly crunchy on the outside and perfectly tender on the inside.