By: DESEREE KAZDA
ASPARAGUS PLAIN BREAD CRUMBS PANKO BREAD CRUMBS OLIVE OIL SALT PEPPER GRANULATED GARLIC PARMESAN
Trim the asparagus and toss in olive oil, salt and pepper.
Combine breadcrumbs with Parmesan, oil and granulated garlic.
Place asparagus on baking sheet and sprinkle bread crumbs over the top.
Bake at 450 for 8 - 19 minutes.
Whether you’re looking for quick and easy weeknight meals, memorable holiday dinners, game day snacks, backyard BBQs or soulful Sunday Suppers, you’ll find everything you need on Life's Ambrosia.