By Deseree Kazda

Dish Info

Ingredients

9

servings

Minutes

60

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"I haven’t cooked fried chicken in a long time. Found your recipe and made it tonight. It was delicious and so easy to prep. Thank you, this will be my go to recipe for fried chicken!" -Life's Ambrosia Reader

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Keys to Perfect Fried Chicken Wings. 

 1. SEASON. Every step of the way.

2. Use cornstarch in the flour. Will help get them crispy.

3. Cook chicken in batches to avoid over crowding the pan.

Ingredients

chicken wings CAJUN SEASONING EGGS MILK HOT SAUCE CORN STARCH FLOUR SEASONING SALT OIL FOR FRYING

Step 1

Season the chicken. 

Step 2

Dip seasoned wings in egg wash seasoned with hot sauce. 

Step 3

Coat chicken in seasoned flour. 

Step 4

Fry chicken in batches until golden brown and cooked through.

Step 6

Sprinkle with salt and serve. 

Whether you’re looking for quick and easy weeknight meals, memorable holiday dinners, game day snacks, backyard BBQs or soulful Sunday Suppers, you’ll find everything you need on Life's Ambrosia.

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