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+ servings
3 pieces of tomato bruschetta on a wooden cutting board.
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Summer Tomato Bruschetta

Summer tomato bruschetta is a quick and easy appetizer or snack, and a great way to use garden tomatoes! Get the easy tomato brushchetta recipe here.
Course Easy Appetizer Recipes
Cuisine American
Keyword bread, summer, tomatoes
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings 2 Servings
Calories 234kcal

Ingredients

Ingredients:

  • 1 1/2 cups quartered grape or cherry tomatoes
  • 2 small cloves garlic minced
  • 1/4 teaspoon salt
  • 1 tablespoon olive oil plus more for drizzling on bread
  • 8 - 10 baguette slices

Instructions

  • Combine tomatoes, garlic, salt and 1 tablespoon olive oil together in a bowl. Mix well. Allow to set at room temperature for at least 20 minutes.
  • When ready, preheat a grill (or broiler) to high heat. Drizzle a little olive oil over the bread and place on the grill. Grill for 1 - 2 minutes or until toasted.
  • Remove bread from grill and spoon tomatoes, and any juice that accumulated, over the top. Serve immediately.

Notes

Nutrition facts for estimation purposes only.

Nutrition

Calories: 234kcal | Carbohydrates: 40.2g | Protein: 8.4g | Fat: 4.8g | Saturated Fat: 0.8g | Sodium: 567mg | Fiber: 2.4g | Sugar: 3.5g