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Sesame Vinaigrette
Quick and easy Sesame Vinaigrette is a great way to add an Asian flavor twist to your salads. Packed with flavor your whole family will love it!
Course
Condiments
Cuisine
Asian
Keyword
asian cusine, dressing, Food, Recipe, salad dressing, sesame dressing, sesame oil, sesame seeds, vinaigrette
Prep Time
30
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
Servings
Calories
151
kcal
Ingredients
Ingredients:
3
tablespoons
olive oil
1
tablespoon
sesame oil
2
tablespoons
rice vinegar
3
teaspoons
soy sauce
2
teaspoons
tahini paste
1
teaspoon
honey
1
teaspoon
sesame seeds
Instructions
Whisk ingredients together in a bowl. Let stand at room temperature for 30 minutes to allow flavors to mingle.
Whisk once more before serving. Adjust salt and pepper if desired.
Notes
Nutrition information for estimation purposes only.
Nutrition
Calories:
151
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
16
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
10
g
|
Sodium:
253
mg
|
Potassium:
25
mg
|
Fiber:
0.2
g
|
Sugar:
2
g
|
Vitamin A:
2
IU
|
Vitamin C:
0.1
mg
|
Calcium:
10
mg
|
Iron:
0.4
mg