Kielbasa and Pea Casserole
Whole grain pasta, savory sausage, sweet peas, sauteed onions tossed in a light cream sauce and topped with a crunchy panko Parmesan topping.
If someone were to ask me what my favorite food of all time is I would have to say pasta. On any given occasion I am more than willing to eat any kind of pasta. You can just do so much with it. It is great with creamy sauce, tomato sauce, oil and garlic. You can add seafood, chicken, sausage or sautéed veggies. It is good hot or cold as a pasta salad. It’s quick, easy and can go a long way when feeding a large family. Listed here is a collection of some of my favorite pasta recipes.
Dijon Shrimp and Caper Pasta
A quick and easy pasta with succulent shrimp, briny capers and a buttery Dijon mustard sauce.
Creamy Hatch Chile and Chicken Pasta
Succulent chicken and tender pasta tossed in a creamy hatch chile sauce. You want this in your life. Trust me.
40 Clove Chicken Linguine
Forty cloves of roasted garlic, chicken, white wine, herbs and linguine = an unbelievably delicious pasta.
Creamy Avocado Pasta with Shrimp and Bacon
Pasta with bacon, shrimp, tomatoes and a creamy avocado sauce.
Pumpkin Curry Penne
Creamy penne pasta with pumpkin curry and garam masala.
