This post is sponsored by Fleischmann’s® Simply Homemade®. All opinions are my own.

Muffins are always a great thing to have around the house. They are perfect for quick breakfasts and afternoon snacks. And now, thanks to Fleischmann’s® Simply Homemade® Muffin and Bread Mix made specially for Greek yogurt, they also pack a boost of protein and whole grains. I used their new banana mix to make these Chocolate Chip Banana Oat Muffins, and the family gobbled them up.

When the nice people at Fleischmann’s Simply Homemade contacted me and asked me to check out their new line of baking mixes, I was pretty intrigued. I do a lot of cooking with Greek yogurt and always have it in the fridge. I love swapping it out for mayonnaise in dips and dressings because of the added protein and was so excited to see a new baking product that I could use it in.

The mixes come in three different flavors: raspberry, lemon poppyseed and banana. They are made with simple ingredients like real fruit and juices and don’t contain any artificial colors, flavors or preservatives. And they are super easy to make.

Baking Mixes

For this recipe, I decided to use the banana mix. I chose this flavor because banana bread and muffins are always a huge hit in our house. I generally make them from scratch, so I was curious how a mix would go over. I kind of thought that, like some other mixes I have tried, the muffins would come out to be dry and less flavorful.

I was so wrong.

They came out just right – moist and oh so delicious. I used a single serve vanilla Greek yogurt, because I wanted the extra vanilla flavor, but you can also use 2/3 cup of plain yogurt. The product also lends itself to all kinds of mix-ins. You could easily toss in nuts or dried fruits. I chose to use chocolate chips, because really, chocolate and banana is one of my all time favorite combinations.

The whole family loved these Chocolate Chip Banana Oat Muffins. I kid you not. Kellan ate two every morning until they were gone. Growing boys. What am I going to do when they are teenagers?!

Chocolate Chip Banan Oat Muffins

Chocolate Chip Banana Oat Muffins

Chocolate Chip Banana Oat Muffins
5m
Prep
15m
Cook
20m
Total

Servings

12

Ingredients

  • Fleischmann’s Simply Homemade Banana Muffin & Bread Mix
  • 1 5.3 ounce single serve container vanilla Greek yogurt
  • 2 large eggs
  • ½ cup oil
  • ¼ cup water
  • ½ cup chocolate chips
  • cup rolled oats
  • cup brown sugar
  • 1 tablespoon melted butter

Instructions

  1. Preheat oven to 375 degrees.
  2. Line a muffin tin with paper liners or spray with cooking spray.
  3. Combine baking mix, Greek yogurt, eggs, oil and water in a bowl. Stir until mixture forms a batter. Fold in chocolate chips.
  4. Spoon batter into prepared muffin tin, filling each cup ⅔ of the way full.
  5. 
In a bowl mix oats, brown sugar and butter until well combined.
  6. Sprinkle oat mixture on the top of batter. Bake in preheated oven for 15 - 20 minutes or until wooden toothpick inserted comes out clean. Remove from oven, cool completely, then serve.
Rate this recipe:
Deseree

Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things.

22 Reviews

  1. Des @ Life's Ambrosia November 12, 2015

    I will have to try the cornbread mix! If it’s as yummy as these I am sure to love it

  2. Des @ Life's Ambrosia November 12, 2015

    I agree!

  3. Des @ Life's Ambrosia November 12, 2015

    Thank you Ramona!

  4. Des @ Life's Ambrosia November 12, 2015

    Thank you!

  5. Des @ Life's Ambrosia November 12, 2015

    Hope you like it!

  6. Des @ Life's Ambrosia November 12, 2015

    Easy breakfasts, especially on the weekdays are the best!

  7. Des @ Life's Ambrosia November 12, 2015

    They are a great breakfast!

  8. Des @ Life's Ambrosia November 12, 2015

    I agree chocolate and banana is seriously the best!

  9. Des @ Life's Ambrosia November 12, 2015

    Thank you!!

  10. Des @ Life's Ambrosia November 12, 2015

    Isn’t it great! Thank you :)

  11. Des @ Life's Ambrosia November 12, 2015

    You’ll love them!

  12. Jessica @ Sprinkle Some Sugar November 9, 2015

    Banana muffins with chocolate chips are a family favorite in our house! Can’t wait to try these baking mixes!

  13. Justine@Cooking and Beer November 8, 2015

    I had no idea they had come out with baking mixes! I’m obsessed with this new discovery. ;) … and these muffins look AMAZING.

  14. Carrie R November 7, 2015

    I have always loved Fleischmann’s yeasts, so I am SO excited to see that they have come out with baking mixes now! :) These muffins look delicious!

  15. Allie R Taylor November 7, 2015

    Dear Des, my family would gobble these up too! Chocolate chips are such a great combination with banana muffins. These new Fleischmann mixes look so convenient and delicious!

  16. In Good Taste November 7, 2015

    I want this for breakfast!

  17. Sara Zenner November 6, 2015

    I’m going to have to try this mix for sure! Breakfast needs to be easy in my house!!

  18. The Chunky Chef . November 6, 2015

    I’ve tried Fleishmans mixes before, but I’ll definitely have to give this muffin mix a try! :)

  19. Taylor @ Food Faith Fitness November 6, 2015

    These look delicious!!!

  20. Ramona from Kitchen Simmer November 6, 2015

    Love Fleishmans and I have to try their muffin mix. These muffins look great. :)

  21. Rachel @ Baked by Rachel November 6, 2015

    Love how quick these come together! Such a great item to have on hand :)

  22. Lady Gourmet November 6, 2015

    Dear Des, these muffins look so good! I have tried Fleishman’s Cornbread mix before and it was wonderful. I love their products. These muffins would be perfect in the morning with coffee. xo, Catherine

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