Deviled Eggs


Deviled Eggs

I know some of you may be thinking, “Come on Des, deviled eggs? Do we really need a recipe for those?” It is true that this is a classic dish and chances are everyone has probably had them at one time or another. But since I am a sucker for deviled eggs and there are so many lying around after Easter, I thought I would share my version with you.

I have seen some very different versions of deviled eggs with plenty of exotic ingredients added to the mix, but I am a bit of a purest. With that said, I do add some cream cheese to make the filling a little creamier and a few green onions for a little flavor and a pop of color.

  • Makes 12
  • Prep time:


  • 6 hard boiled eggs
  • 1 ounce cream cheese, softened, cut into small cubes
  • 3 tablespoons mayonnaise
  • 2 teaspoons yellow mustard
  • 1/2 teaspoon granulated garlic
  • 2 green onions, chopped
  • kosher and fresh cracked pepper to taste
  • paprika, if desired


  1. Peel eggs. Cut in half lengthwise.
  2. Scoop all yolks into a bowl. Mash with a fork. Add cream cheese, mayonnaise, yellow mustard, granulated garlic, green onions, and salt and pepper. Stir to combine.
  3. Scoop the mixture into each of the egg halves. (Note: To spruce the presentation up just a bit I used a piping bag for these)
  4. Sprinkle with paprika, if desired and serve.

These are so delicious, I could literally eat them by the plateful. Enjoy! :)

  • Amrita

    Wow! I’m a sucker for devilled eggs too…there’s a version my Mom makes by deep-frying devilled eggs in a crushed biscuit flour….yum! That photographs is really pretty, btw…

  • cassie

    I’ll try the cream cheese next time. Sounds like a nice combination.

  • finsmom

    I dont like deviled eggs, but this pic makes me want to! Such a great photo! Makes it look so delish!

  • Deseree

    OMG Amrita that sounds amazing! I will be trying that very soon :)
    Thanks Cassie!
    Finsmom: It’s amazing what good pictures can do isnt it? :-)

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  • cca

    wow! this looks amazing- I love deviled eggs and cream cheese… Never thought of combining the two!

    love your blog!

A little bit about me...

My name is Des. I’m a Mom to Kellan and Preston. Wife to Ryan. Dog mom to Pumpkin and lover of all things food. Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things. Read more »

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