Asparagus wrapped with bacon, grilled to perfection and sprinkled with goat cheese.

The best meals are always the messiest and these sweet n’ spicy honey chipotle slow cooker ribs are no exception.

A twist on traditional potato salad with red potatoes, tarragon, Dijon, sherry vinegar and dill.

Three words guaranteed to make a Pacific Northwesterner’s mouth water: Copper. River. Salmon.

Spicy sausage, succulent shrimp, bell peppers and Creole seasoning. What’s not to love?

Salty, sweet, and fried until golden brown and crunchy.

A tasty chicken sandwich with garlic mayo that even my self proclaimed “sandwich artist” husband loves.

A healthy, filling snack of toasted almonds tossed with olive oil, salt, pepper and garlic.

Shrimp , bacon and onions combine to make a delicious pasta you won’t be able to get enough of.

Cod dipped in garlic sauce, coated in panko and oven baked until golden. My new favorite way to eat fish.