Horseradish Sauce is a classic creamy steak sauce. With just a few ingredients you can make it at home. Great for grilled steaks and prime rib.
Summer is coming! It’s almost time to start grilling all the steak and I cannot wait.
Horseradish cream sauce is another one of my favorites. I was first introduced to it at a steakhouse when it came with my prime rib. It is the perfect amount of creamy and spicy. And now I make it at home basically every time we have steak.
And seriously, it could not be any easier to make.
Prepared horseradish is made from grated horseradish root. Horseradish sauce, on the other hand, is a creamy based sauce with prepared horseradish as an ingredient.
Seriously guys, like I said before, it could not be easier to make. Simply whisk all ingredients together and you’re good to go.It doesn’t even need any chill time to let the flavors meld. It’s good right away. I often make this sauce at the last minute while I’m waiting for my steaks to rest.
Well, horseradish sauce is obviously wonderful with beef. I like to serve it with grilled steaks and prime rib. It also makes a fabulous sandwich spread for roast beef or steak sandwiches.
If you like steak sauces as much as I do, check out these other sauces!
Whisk all ingredients, except salt, together in a bowl. Season to taste with salt. Serve.
Nutrition facts not guaranteed.
Calories: 34 , Total Fat: 3 , Saturated Fat: 1.9g , Cholesterol: 6mg , Sodium: 64mg , Carbohydrates: 1.2g , Fiber: 0.1g , Sugar: 0.4g , Protein: 0.5g