Verde Chicken Enchilada Pizza
All of the chile, cheesey, chicken goodness you get in Verde Chicken Enchiladas but in the form of a pizza.
Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things.
All of the chile, cheesey, chicken goodness you get in Verde Chicken Enchiladas but in the form of a pizza.
A perfectly grilled bratwurst topped with a tangy warm cabbage slaw. Perfect for your next tailgate!
Feta, garlic, capers, olives, lemon zest and cilantro give these lamb meatballs a Mediterranean twist. Perfect as a dinner, in a pita or as a game day snack.
Spicy chorizo, roasted chlies, tortillas and LOTS of cheese. AKA Comfort in a skillet.
A buttery, spicy grilled corn side dish, perfect for any BBQ.
A creamy gelato made with crunchy Biscoff Spread and dark chocolate pieces.
Perfectly grilled chicken with a tangy sweet n' sour glaze with just a little kick.
Hatch chile season is short be sure you celebrate it with this twist on guacamole with roasted hatch chiles while you can!
A flavorful, simple crostini with tangy goat cheese, sweet roasted tomatoes and basil. The perfect way to soak up the last few weeks of summer.
A simple, yet divine, grilled pizza with sausage, kale, mozzarella, olive oil and garlic.
Light, crispy, airy and cheese stuffed, these goat cheese stuffed fried zucchini blossoms are appetizer perfection.
A hearty, vegetarian quinoa burger with pico de gallo and cotija cheese, topped with guacamole. Even the most carnivorous won't miss the meat.
A perfectly grilled pizza topped with basil pesto, cheesy mozzarella, succulent shrimp and sweet grape tomatoes.
Creamy vanilla ice cream with fudgy brownie cookie chunks and caramel swirl. It's out of this world good.
A hearty dish with quinoa, pulled pork, black beans, corn, jalapenos and salsa.