Sautéed Mushrooms and Onions
Easy, savory and delicious Sautéed Mushrooms and Onions are a classic. They make a great topping for steak,…
Whether it is cooking it, eating it, shopping for it or watching TV about it, food is one of my favorite things.
Easy, savory and delicious Sautéed Mushrooms and Onions are a classic. They make a great topping for steak,…
Crispy fried green tomatoes sandwiched between melted pepper jack cheese and crunchy french bread.
No time for canning? You can still make pickles! This easy dill pickles recipe yields salty, sour, crunchy…
Chicken marinated in a mixture of spices, lemon juice, lemon pepper, garlic and olive oil and then sauteed it until tender and juicy.
Seasoned Taco Meat is a must for any Taco Tuesday. This recipe uses ingredients you probably have on…
Crab and cream cheese wrapped in a wonton shell and fried until golden.
This garlic grilled chicken is started in a garlic brine, brushed with a black pepper garlic oil and then grilled to perfection.
This chunky sweet and spicy relish is the perfect way to use up all those green tomatoes in your garden.
Making French fries in the air fryer is an easy and delicious way to enjoy french fries with…
Slow cooker pulled pork, homemade BBQ sauce and a creamy coleslaw piled high on a toasted bun.
This Strawberry Jalapeño Jam is a sweet n’ spicy jam that is the perfect addition to any cheeseboard.…
Be still my heart. 40 Clove Chicken is baked with white wine, thyme, rosemary and a little cream.
This butter with garlic and cracked black pepper is so good I should've called it crack butter.
An appetizer that just screams summer with grilled bread, creamy burrata, sun ripened tomatoes and bright basil pesto.
An easy, delicious way to use up garden zucchini! This Cold Zucchini Salad is made with raw zucchini,…