Fried Stuffed Zucchini Blossoms
Zucchini flowers stuffed with mozzarella and basil and fried until golden brown.
Zucchini flowers stuffed with mozzarella and basil and fried until golden brown.
A spicy shrimp cocktail with avocados, tomatoes and cilantro.
Multi-grain spaghetti is cooked to al dente and tossed with coarsely cracked black pepper, cherry tomatoes and freshly grated Pecorino Romano cheese.
Chicken strips coated in bread crumbs and sesame seeds, and baked until crispy.
Pork chops marinated in a mixture of soy, hoisin and sriracha sauces and baked until delicious and tender.
A mixture of shredded chicken, onions, jalapenos, black beans and guacamole sandwiched between two tortillas, topped with cheese and broiled.
Spinach sauteed with sesame seeds, sesame and chili oil.
A spicy twist on roasted chicken with Thai seasoning, sambal oelek and serrano peppers.
Bananas, brown sugar and chocolate chips wrapped in a lumpia wrapper and fried until golden.
Quick and easy pork stir fry loaded with pork, peppers, mushrooms and onions.
Oven roasted chicken tacos with avocado salsa.
Savory turkey meatballs simmered in a sweet teriyaki sauce.
A quick and easy wrap with Thai spiced shrimp, rice and green onions.
Shredded pork, jalapenos, refried beans and guacamole make one heck of a burrito.
Going back to my Filipino roots with this chicken cooked in a sauce with vinegar, soy and peppercorns.