Mexican Lasagna
This Mexican Lasagna is made with layers of chorizo, corn tortillas, fire roasted tomato and 2 kinds of cheese! It's easy, cheesy and oh so delicious.
Search results for: beef
193 recipes found
Indian Butter Chicken
Indian Butter Chicken is loaded with flavor! Tender chicken thighs are simmered in a rich buttery tomato sauce. Delicious over rice!
BBQ Pulled Pork Sliders
Pulled Pork Sliders are loaded with tender pulled pork, BBQ sauce and creamy coleslaw. Perfect for dinners and parties too!
Ham and Cheese Quiche
Ham and Cheese Quiche is a great way to use up leftover ham. This decadent quiche is made with diced ham and shredded gruyere cheese.
Oven Roasted Peanuts
Perfectly roasted peanuts, sprinkled with just the right amount of salt.
Swiss Steak
Swiss Steak is round steak braised in a tomato sauce until tender. This Retro Recipe is a great way to turn an inexpensive cut of beef into a family favorite!
Baked Turkey Meatballs
Baked Turkey Meatballs with an Asian twist. They are mixed with ginger, mushrooms, peppers and water chestnuts and then baked to perfection!
Pork Chile Verde
Need a way to warm up this holiday weekend? This chili verde with tender pork shoulder and tomatillos is perfect.
Broccoli and Cheddar Soup
Homemade Broccoli and Cheddar Soup is hearty, creamy and comforting. This easy, vegetable packed soup is perfect for…
Chicken Udon Soup
An Asian inspired twist on Chicken noodle soup with chicken, shitake mushrooms and udon noodles.
Horseradish and Sour Cream Mashed Potatoes
Deliciously creamy mashed potatoes whipped with sour cream and horseradish.
Truffle Scrambled Eggs
Tired of boring scrambled eggs? Jazz up the good ol' breakfast standby with cream cheese and a little truffle salt.
Egg Bites with Bacon and Chives
This Easy Egg Bites Recipe is perfect for breakfasts on the go! Eggs mixed with smoky bacon and…
Spicy Shrimp Sandwich with Chipotle Avocado Mayonnaise
Spicy shrimp sandwich with a spread so good you could eat it by the spoonful.
Ribeye Steak Sandwich
Grilled rib eye steak, fresh peppery arugula and a creamy caper sauce sandwiched between a toasted ciabatta roll.